Chicken Normandy Recipe

Name: Chicken Normandy Recipe
Total time: 90 min
Ingredients: olive oil; 6 chicken legs; 200g bacon lardons; 2 onions finely chopped; 2 sticks celery finely chopped; 2 cloves garlic crushed; 1 tbsp plain flour; 500ml dry cider; 150ml chicken stock; 2 sprigs thyme; 1 bay leaf; 150ml crème fraîche

www.olivemagazine.com

Try this chicken normandy recipe. This easy chicken normandy recipe is a comforting dish. Make this casserole recipe for a make-ahead meal that's a freezer meal

View full recipe on www.olivemagazine.com

Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.olivemagazine.com.

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