Classic Beef Goulash Recipe
In a large pot, cook the ground beef over medium heat until browned. Drain any excess fat. Add the chopped onion and minced garlic to the pot. Cook until the on
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.okchef.com.
Cooking tools:
- Pot
- Stove
- Chef's knife
- Cutting board
- Wooden spoon
Ingredients
- 2 bay leaves
- 1/2 tsp black pepper
- 800 g diced tomatoes
- 250 g elbow macaroni
- 2 garlic cloves
- 900 g ground beef
- 1 tbsp Italian seasoning
- 1 onion
- 1 tsp salt
- 30 ml soy sauce
- 425 g tomato sauce
- 475 ml water
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