Tiramisu - Adelaide Showgrounds Farmers Market
Tiramisu - Serves: 16 - Prep time: 30 Mins - Cook time: Refrigerate overnight Tiramisu is a coffee-flavoured Italian dessert.
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Cooking tools:
- Espresso machine
- Measuring spoon
- Measuring cup
- Mixing bowl
- Whisk
- Hand mixer
- Spatula
- Dish
- Baking dish
- Fine-mesh sieve
- Plastic wrap
- Refrigerator
- Spoon
Ingredients
- 2 packs UNIBIC large Savoiardi biscuits
- 1kg La Vera Mascarpone
- 5 eggs yolks
- 5 tblspns caster sugar
- 1 tspn vanilla essence
- 500mls espresso Coffee
- 60ml Kahlua or Bailey’s Irish Cream or any coffee liqueur
- Cocoa powder for dusting
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