Carrot Beans & Potato with Indian Puri: A Delicious Recipe

Carrot Beans & Potato with Indian Puri: A Delicious Recipe

ambrosiaindiancuisine.com

Discover a vibrant Indian feast! This recipe combines flavorful carrot beans & potato with crispy puri bread. Easy-to-follow instructions for a delicious and satisfying meal. Get the recipe now!

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Ingredients

  • Oil: Half a cup
  • Crushed garlic: 1 tablespoon
  • White cumin seeds: 1 teaspoon
  • Whole red chillies: 4
  • Mustard seeds: 1 teaspoon
  • Curry leaves: null
  • Sliced tomatoes: Half a kilo
  • Chilli powder: 1 teaspoon
  • Salt: 1 teaspoon
  • Peas: null
  • Green chillies: null
  • Sugar: 2-3 whole
  • Green coriander: a little
  • Refined flour: 2 cups
  • Oil: 2 tablespoons
  • Wheat flour: Half a cup
  • Potatoes: boiled and cubed, 1 cup
  • Carrot cubes: 1 cup
  • Beans: 1 cup, cut into 1-inch pieces
  • Peas: Half a cup
  • Garlic: 1/4 cup
  • Red chilli powder: 1 teaspoon
  • Turmeric: Half a teaspoon
  • Mustard seeds: 1/4 teaspoon
  • Nigella seeds: Half a teaspoon
  • Ginger: 8-10 seeds
  • Tomato blend: 1 cup
  • Coriander leaves: for garnish
  • All-purpose flour: Half a teaspoon
  • Oil: 2 cups
  • Salt: 2 teaspoons
  • Sugar: 1/4 teaspoon
  • Milk: Half a teaspoon
  • Water: 1/4 cup for kneading

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