Refreshing Summer Shrimp & Couscous Salad
Bright, fresh, and packed with flavor—this summer shrimp pearl couscous salad features juicy shrimp, crisp veggies, and zesty herbs in every bite.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at successrice.com.
Ingredients
- 1 bag Success® Pearl Couscous
- 4 tbsp olive oil, divided
- 1 lb large shrimp, peeled and deveined
- 1 tbsp seasoned salt
- 1 (14 oz) can chickpeas, drained and rinsed
- 1/2 tsp garlic powder
- 1/2 tsp onion powder
- 1/2 tsp smoked paprika
- 1/2 tsp salt, divided
- 1/2 English cucumber, diced
- 1 cup cherry tomatoes, halved
- 1/4 cup fresh basil, chopped
- 1/4 cup red onions, finely chopped
- 2 tbsp fresh dill, chopped
- 1 tbsp lemon juice
- 1/2 cup feta, crumbled
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