Chipotle Lime Spaghetti
With a garlicky, buttery pan sauce, this quick spaghetti is accented with smoky chipotle, tangy lime and rich Parmesan for a balanced and flavorful pasta dish with a Southwest twist.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.betterthanbouillon.com.
Cooking tools:
- Pot
- Colander
- Skillet
- Chef's knife
- Cutting board
- Microplane
- Grater
- Measuring spoon
- Wooden spoon
- Tongs
- Serving bowl
- Plate
Ingredients
- 1 lb dried spaghetti
- 1 cup unsalted butter
- 4 cloves garlic, minced
- 2 tbsp Better Than Bouillon Adobo Base
- 2 tsp lime zest
- .75 cup grated Parmesan cheese, divided
- .5 cup lime juice
- .75 cup thinly sliced fresh basil
- lime wedges
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