Lamb Pulao Recipe | Samsung Food App
Pulao is traditional aromatic family favourite dish with subtle flavours. Rice cooked in rich meat stock to perfection.
Ingredients
- Rice; 1.5 kgs
- Meat; 2 kgs
- Water; 3 litres
- Fennel seeds; 2 tbsp
- Black peppercorns; 1 tsp
- Coriander seeds; 2 tbsp
- Black cardamom; 2
- Green cardamom; 6
- Cinnamon stick; 2 inches
- Bay leaves; 2
- Cloves; 10 Ginger; 3 inches
- Garlic; 1 whole
- Onions; 2 whole
- Green chillies; 4 Salt; 1 tbsp
- Ginger , garlic, green chilli paste; 2 tbsp
- Onion; 1 medium
- Oil; 1/2 cup
- Green chillies; 4-5
- Nutmeg powder; 1/4 tsp
- Mace Powder; 1/4 tsp
- Cumin seeds; 1 tbsp
- Garam masala; 1 tbsp
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