Vibrant Green Mexican Rice with Corn and Fresh Herbs

Vibrant Green Mexican Rice with Corn and Fresh Herbs

yummygusto.com

Soft white rice with spinach, cilantro, corn, and gentle heat from peppers. Fresh, colorful side for any meal.

View full recipe on yummygusto.com

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Cooking tools:

  • Food processor
  • Pot
  • Stove
  • Spoon
  • Fork

Ingredients

  • 200 grams spinach leaves
  • 30 grams fresh cilantro leaves
  • 1 jalapeno or serrano pepper, stemmed
  • 2 garlic cloves
  • 160 grams sweet corn kernels
  • 2 cups long grain white rice
  • 3 cups water
  • 1/2 teaspoon salt, or to taste
  • 60 millilitres canola oil

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