Southside Summer Sausage Italian Pasta Salad – Southside Market & Barbeque
We’ve tossed our Original Summer Sausage with a blend of Italian favorites for this light and easy pasta salad. Typically served as an antipasto appetizer, this refreshing mix also makes a nice...
Keep recipes from your favorite sites together, ready for your next meal. Create a free account or sign in to save this recipe using the Save Recipe button above. For the cooking instructions, visit the original recipe at southsidemarket.com.
Cooking tools:
- Pepper mill
- Pot
- Stove
- Colander
- Mixing bowl
- Chef's knife
- Cutting board
- Measuring cup
- Wooden spoon
- Can opener
- Airtight container
- Refrigerator
Ingredients
- 1 lb. Southside Original Summer Sausage – remove casing and dice into cubes
- 12 oz. box tri-color rotini pasta
- 8 oz. fresh perlini mozzarella
- 7 1/2 oz. jar marinated artichoke hearts, quartered
- 3-4 pepperoncini peppers, sliced into rings
- 2 1/4 oz. can sliced ripe black olives
- ½ cup fresh Basil, chopped
- ½ cup creamy Italian salad dressing
- Fresh cracked black pepper, to taste
- Salt, to taste
Ready to cook this?
Turn these ingredients into a shopping list you can check off as you shop.
Free account required. Already a member? You can sign in on the next step.
More Like This
Italian Summer Pasta Salad: Meal Prep
recipetop.com
italian pasta salad
bordencheese.com
Yoke's | Italian Pasta Salad
yokesfreshmarkets.com
Creamy Pasta Salad with Summer Sausage (Easy Make-Ahead Side)
myhomemaderecipe.com
Mediterranean Sausage Pasta Salad
johnsonville.ca
Italian Sausage Tortellini
canadiancookingadventures.com
Sausage and Tomato Pasta Salad Recipe
thestudentfoodproject.com
Italian Sausage Salad with Whole Grain Rotini Pasta
marketing.barillafoodservicerecipes.com