Plum Sorbet Recipe

Plum Sorbet Recipe

www.food.com

This is our all-time favourite dessert! It's just bursting with flavour and the deep pink colour is fabulous. It's a great dessert to serve after a ri

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Cooking tools:

  • Blender
  • Food processor
  • Hand mixer
  • Cake pan
  • Saucepan
  • Stove
  • Freezer
  • Aluminum foil
  • Mixing bowl
  • Whisk
  • Spatula
  • Wooden spoon
  • Colander
  • Glass
  • Serving bowl
  • Chef's knife
  • Measuring cup

Ingredients

  • 1 (825 g) can plums in heavy syrup (approx) or 1 (825 g) can equivalent of stewed fresh plums, in their syrup
  • 3/4 cup marsala
  • 1/2 cup sugar
  • 1 lemon, juice of
  • 3 egg whites
  • 1/3 cup sugar

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