Cod Cakes

Name: Cod Cakes
Ingredients: 1 lb cod fillets, skin and bones removed; 1/4 cup all-purpose flour; 1/4 cup fine dry bread crumbs; 1 teaspoon baking powder; 1/2 teaspoon salt; 1/4 teaspoon freshly ground black pepper; 2 eggs, lightly beaten; 2 tablespoons butter, melted; 2 tablespoons vegetable oil; 1/4 cup finely chopped onion; 1/4 cup finely chopped celery; 1/4 cup finely chopped red bell pepper; 2 tablespoons chopped fresh parsley; 1 tablespoon fresh lemon juice; 1/4 teaspoon hot pepper sauce (optional)

frozenfish.direct

Cod Cakes are a delicious, easy-to-make dish perfect for a weeknight dinner or a special occasion. This recipe uses cod fillets seasoned with various flavorful ingredients, then lightly pan-fried for...

View full recipe on frozenfish.direct

Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at frozenfish.direct.

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