Hake with Lemon and Herb Crust

Hake with Lemon and Herb Crust

supervalu.ie

Check out the SuperValu website for some fantastic bruschetta recipes to serve with this fish.

View full recipe on supervalu.ie

Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at supervalu.ie.

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Cooking tools:

  • Oven
  • Baking sheet
  • Parchment paper
  • Mixing bowl
  • Mixing spoon
  • Measuring spoon
  • Chef's knife
  • Cutting board
  • Grater
  • Microplane

Ingredients

  • 1 pinch Black Pepper
  • 1 clove Garlic finely chopped
  • 1 tsp Olive Oil
  • 1 pinch Salt
  • 65 g SuperValu Fresh Breadcrumbs
  • 1 1/2 tsp SuperValu Fresh Dill chopped
  • 1 1/2 tsp SuperValu Fresh Thyme chopped
  • 65 g SuperValu Grated Mozzarella Cheese
  • 4 SuperValu Hake Fillets (approx. 100g each) deboned
  • 1 1/2 tsp SuperValu Lemon zest, finely grated

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