Balsamic rosemary lamb chops | New World
Rich and flavourful balsamic rosemary lamb chops are the low and slow kai you’re whānau will fall in love with! Infused with aromatics and with minimal prep, this fork-tender meal is worth waiting...
Ingredients
- 4 lamb shoulder chops
- 1 onion, sliced
- 2 rosemary sprigs
- 2 bay leaves
- 1 cup balsamic vinegar
- ½ cup beef stock
- 4 garlic cloves, minced
- 2 Tbsp maple syrup
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