Best Homemade Cinnamon Rolls | Cooking Professionally

Ingredients

• ***For the dough and filling:***
• 1 cup butter, plus more, melted, for greasing the baking dishes
• 1 quart milk
• 1 cup vegetable oil
• 3 cups granulated sugar, divided
• 2 (0.25-ounce) packets active dry yeast
• 8 cups all-purpose flour, divided
• 1 teaspoon baking powder
• 1 teaspoon baking soda
• 1 tablespoon salt
• cinnamon, to taste
• ***For the maple frosting:***
• 1 (16-ounce) bag powdered sugar
• 2 teaspoons maple flavoring
• 1/2 cup milk
• 1/4 cup butter, melted
• 1/4 cup coffee, brewed
• 1/8 teaspoon salt