Taco Biscuit Cups (Ready in 30 Minutes)
Crispy biscuit cups filled with seasoned ground beef and melted cheddar make a fast handheld dinner that kids actually eat. Ready in about 30 minutes with…
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at myhomemaderecipe.com.
Cooking tools:
- Muffin tin
- Skillet
- Oven
- Colander
- Spoon
- Chef's knife
- Cutting board
Ingredients
- 1 lb (450 g) lean ground beef
- 1 oz packet taco seasoning
- 2/3 cup water
- 2 tablespoons fresh cilantro, chopped (optional)
- 1 can (16.3 oz) refrigerated homestyle biscuits, 8 count
- 1 cup shredded sharp cheddar cheese
- Nonstick cooking spray
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