Spelt flour crêpes with hazelnut chocolate spread | Good Food
Spelt flour gives these crêpes a nutritious punch but the hazelnut chocolate spread makes them feel like a treat. This recipe creates 4 small crêpes.
Ingredients
- 1 kcal Olive oil spray
- 75g Spelt flour
- 1 tsp Cinnamon
- 150ml semi-skimmed milk
- 1 medium Egg
- 1 tbsp Chocolate hazelnut spread (my favorite is AlmightyFoods)
- 1 banana, sliced
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