Strawberry Sago with Coconut Milk
Fruity and refreshing strawberry sago combining coconut milk, tapioca pearls, and coconut jellies in a delightful dessert.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at gracefulflavors.com.
Ingredients
- 600 g fresh strawberries, finely diced
- 400 g coconut milk (1 can)
- 50 g granulated sugar, adjust to taste
- 150 g small tapioca pearls
- 225 g coconut jellies (also called coconut gel or nata de coco), drained
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