Easy Strawberry Sago Dessert with Coconut - Recipes Fives
Make this refreshing strawberry sago dessert with coconut milk and tapioca pearls. A delicious Asian-inspired treat that's perfect for warm weather!
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at recipesfives.com.
Ingredients
- 600g fresh strawberries, finely diced
- 400g (1 can) coconut milk
- 50g granulated sugar, adjust to taste
- 150g small tapioca pearls
- 225g coconut jellies (nata de coco), drained
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