Cheese and Garlic Meatball Rolls

Ingredients

• 500g minced beef (non-lean)
• 1/4 cup breadcrumbs
• 2 Tbsp parmesan cheese, grated
• 4 garlic cloves, crushed
• 1 egg
• 1 tsp dried origanum
• 2 tsp ground cumin
• 1/2 red chilli, deseeded and chopped (optional)
• Salt
• freshly ground black pepper
• Olive oil
• 250g mozzarella cheese, grated
• 2 ‘loaves’ of 6 rolls each
• Napolitano sauce
• 1 large onion, chopped
• 2 garlic cloves, crushed
• 1 carrot, grated
• 1 400g tinned tomatoes
• 3 Tbsp tomato paste
• 1 Tbsp sugar
• Garlic butter
• 1/2 cup butter, melted