Zoodles With Pesto! - Half Your Plate
This sauce freezes well, so feel free to double your ingredients and freeze extra portions for future use.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.halfyourplate.ca.
Ingredients
- 6 zucchini
- 1/2 cup olive oil
- 2-3 cups fresh basil
- 1/4 cup pine nuts
- salt and pepper (to taste)
- 1/2 cup parmesan cheese
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