Jalapeno Yellow Pepper Muffins - Jessica Black
Most people think of muffins as sweet, but I love this version of a savory muffin. These little muffins are great served aside soups and salads and make a quick
Ingredients
- 1 ½ cup almond flour, blanched
- 1 teaspoon sea salt or Real salt
- ½ teaspoon baking soda
- 4 eggs
- 2 tablespoons Grapeseed oil
- 1 jalepeno including seeds, diced
- ½ cup minced green onion
- ½ cup minced yellow pepper
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