Garlic and Chilli Oil Comfort Noodles - bryceac

Ingredients

• 6 cloves of garlic, grated
• 1 knob of fresh ginger, grated
• 1/4 cup soy sauce
• 2 tbsp crispy chilli oil (Lao Gan Ma)
• 1 tbsp agave syrup
• 1/2 tsp MSG (yes I know chilli oil has it, shush)
• 1/4 cup water
• vegetable oil, as needed
• 1 onion, sliced
• 500 g firm tofu, torn into chunks
• 1/2 cup noodle cooking water
• 450 g udon noodles
• sesame oil, as needed
• sesame seeds