Buckwheat Cheaty Sourdough - River Cottage
Master the art of baking with this easy sourdough bread recipe! Enjoy a crusty, flavourful loaf that's perfect for sandwiches or toasting!
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at rivercottage.net.
Ingredients
- 220g buckwheat flour
- 90g chestnut flour or teff flour
- 80g ground almonds or coconut flour
- 40g rice flour
- 1 tablespoon live yogurt/water kefir/lemon juice
- 400ml lukewarm water
- 10g fresh yeast or 4g dried
- 50g tapioca starch or arrowroot
- 50g ground linseed
- 1-2 tsp molasses or muscovado sugar
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