Veggie Bean Casserole Recipe: How to Make It
I serve this as a meatless main dish, but it also makes a nice side dish. It freezes and reheats well, so I’ll sometimes double the recipe. It has a colorful combination of carrots, corn, beans and...
Keywords
- bean casserole recipe
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.tasteofhome.com.
Ingredients
- 2 medium carrots, diced
- 2 celery ribs, chopped
- 1 large onion, chopped
- 1 medium green pepper, chopped
- 2 tablespoons canola oil
- 3 garlic cloves, minced
- 2 tablespoons chili powder
- 1/2 teaspoon ground cumin
- 1 can (28 ounces) diced tomatoes, undrained
- 2 cups frozen corn
- 1 can (16 ounces) kidney beans, rinsed and drained
- 1 can (15 ounces) garbanzo beans or chickpeas, rinsed and drained
- 1 can (15 ounces) tomato sauce
- 2 tablespoons picante sauce
More Like This
Vegetarian Casserole recipe | littlecook
littlecook.io
Veggie Casserole
spoonuniversity.com
Italian Bean Casserole with Salsa Verde
overcomingms.org
Vegan Green Bean Casserole - Plant-Based Cooking
plantbasedcooking.com
Bean Casserole | VegWeb.com, The World's Largest Collection of Vegetarian Recipes
vegweb.com
Vegan Rice and Bean Casserole
forksoverknives.com
3 Bean Vegetarian Casserole Recipe | Home Pressure Cooking
homepressurecooking.com
Hearty Bean Casserole Recipe: How to Make It
tasteofhome.com