Cardamom Mahalabia Mawlid al Nabi Recipe
Mahalabia is a mouthwatering Lebanese milk pudding flavoured with cardamom, which gives it a unique taste. Cardamom Mahalabia is one of the easiest and quickest dessert to prepare for the sudden...
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Cooking tools:
- Ramekin
- Pot
- Mixing bowl
- Whisk
- Measuring cup
- Spoon
- Stove
- Refrigerator
- Chef's knife
Ingredients
- 2 cups milk
- 6 tablespoons cornstarch
- ¼ cup white sugar
- 2 drops cardamom-flavoured extract
- ¼ cup water
- 5 tablespoons white sugar
- ¼ vanilla bean, split lengthwise and seeds scraped
- ¼ cup unsalted pistachios, coarsely chopped
- 1 tablespoon dried rose petals, or as needed
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