Creamy Malted Milk Chocolate Frosting | America's Test Kitchen

Name: Creamy Malted Milk Chocolate Frosting | America's Test Kitchen
Total time: 30 min
Ingredients: 1/4 cup granulated sugar (1 3/4 ounces/50 grams); 2 large egg whites; pinch table salt; 12 tablespoons (1 1/2 sticks) unsalted butter, softened and cut into 1-tablespoon pieces; 6 ounces (170 grams) milk chocolate, melted and cooled (see note); 1/2 teaspoon vanilla extract; 1/4 cup malted milk powder

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The ultimate cupcake isn't complete without the ultimate frosting.

Keywords

Desserts or Baked Goods
Chocolate
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Ingredients

1/4 cup granulated sugar (1 3/4 ounces/50 grams)
2 large egg whites
pinch table salt
12 tablespoons (1 1/2 sticks) unsalted butter, softened and cut into 1-tablespoon pieces
6 ounces (170 grams) milk chocolate, melted and cooled (see note)
1/2 teaspoon vanilla extract
1/4 cup malted milk powder