Sage Brown Butter Biscuits with Parmesan Recipe | Minerva Dairy

Sage Brown Butter Biscuits with Parmesan Recipe | Minerva Dairy

minervadairy.com

Savory and cheesy Sage Brown Butter Biscuits brings together two classics that are always a hit - brown butter and sage!

View Original

Share this recipe:

Ingredients

  • 12 tbsps Minerva Dairy Unsalted Butter
  • 15 Sage Leaves, fresh
  • 2 ½ cups All-Purpose Flour
  • ½ tsp Kosher Salt
  • ½ tsp Onion Powder
  • 1 tbsp Baking Powder
  • ½ tsp Baking Soda
  • 1 cup Parmesan
  • 1 cup Buttermilk

More Like This