Indian Rice with Ginger, Walnuts, and Raisins
Try this flavorful Indian Rice with ginger, walnuts, and raisins for a delicious side that pairs perfectly with steak or poultry.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.dummies.com.
Cooking tools:
- Chef's knife
- Cutting board
- Saucepan
- Stove
- Grater
- Measuring cup
- Measuring spoon
- Wooden spoon
- Mixing bowl
Ingredients
- 1 yellow onion
- 2 tablespoons butter
- 1 cup chopped walnuts
- Fresh gingerroot
- 1/2 teaspoon cinnamon
- 1/4 teaspoon red pepper flakes, or to taste
- 1 cup raw converted rice
- 1 3/4 cups chicken or vegetable stock
- 2 tablespoons brandy or orange juice
- 1/2 cup raisins
- Fresh cilantro or parsley
- Salt (optional)
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