The Only Chili Recipe You Need | Just A Pinch Recipes
Brown ground meat with half the onion, salt, pepper, and garlic powder. Drain grease if any and place in large stock pot. Brown stew meat with other half of onion and...
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Cooking tools:
- Stockpot
- Skillet
- Stove
- Chef's knife
- Cutting board
- Wooden spoon
- Measuring spoon
- Can opener
- Kitchen timer
Ingredients
- 3 pound(s) ground meat (i use deer)
- 4 pound(s) stew meat (again deer)
- 4 29oz can(s) chili beans in chili sauce
- 2 29oz can(s) diced tomatoes
- 2 tall can(s) vegetable juice
- 2 package(s) mccormick chili seasoning (hot or mild)
- 1 large onion
- - garlic powder to taste (i don't measure my spices)
- - salt and pepper
- - chili powder
- - cayenne pepper (if you like it mild skip this)
- ## STIR INS
- - saltine crackers, crushed
- - cheddar cheese
- - sour cream
- ## JUST A NOTE
- - you can cut this recipe down but this is perfect for parties and freezing
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