Magical Pumpkin Pecan Pie Dump Cake by PamBeth
Here is a magical cake that tastes like pumpkin and pecan pie all in one. When baked, comes out so delicious with the most wonderful texture and taste sensation
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Cooking tools:
- Baking pan
- Oven
- Mixing bowl
- Whisk
- Measuring cup
- Measuring spoon
- Chef's knife
Ingredients
- 15 fl oz Pumpkin Purée
- 12 fl oz Evaporated Milk
- 1 cup Cane Sugar
- 1 1/2 tsp Cinnamon, Ground
- 1 tsp Pumpkin Pie Spice
- 1 tsp Vanilla Extract
- 15 1/2 fl oz Yellow Cake Mix
- 3/4 cup Pecans
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