Mung Dal Recipe (Moong Dal) - Hare Krishna Recipes
Mung Dal, also known as Moong Dal, is a simple yet flavorful dish made with mung beans, tempered with aromatic spices. This dish is perfect for those who
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at harekrishnarecipes.com.
Ingredients
- 1 cup mung dal (moong dal)
- 1 1/2 tsp oil
- 1 tsp cumin seeds (jeera)
- 2 tsp tomato paste
- 1/4 tsp turmeric powder
- 2 tsp asafoetida (hing)
- 1/4 tsp chili powder
- 2 tsp salt
- A small amount of butter
- 2 tbsp lemon juice (optional)
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