Lavang Lata Recipe - Vegetarian Food from Central India

Lavang Lata Recipe - Vegetarian Food from Central India

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Learn how to make Lavang Lata, a delicious vegetarian dessert from Central India made with flour, sugar, ghee, coconut, almonds, and raisins. This traditional recipe also includes nutmeg, elaichi,...

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Ingredients

  • 2 cups white flour
  • 1 cup sugar
  • 4 tbsp ghee
  • 2 cups water
  • nutmeg powder
  • elaichi powder
  • cloves
  • dry coconut , grated
  • almonds or cashews or pistachios , chopped
  • raisins
  • oil for frying

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