Chinese beef with bamboo shoots and rice | Dinner Twist
A homemade version of the classic takeaway dish! Sweet and flavourful beef cooked with onion, garlic, mushrooms, soy and oyster sauce.
Ingredients
- basmati rice 300g
- ginger 40g
- garlic 2-3 cloves
- beef scallopini 10-pack
- brown onion 1
- snow peas 1/2 punnet
- bamboo shoots 1 tin (220g)
- sliced mushrooms 200g
- oil (for cooking)
- salt
- pepper
- soy + oyster sauce
- flour (of choice)
- 1 beef or veg stock cube
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