Salted Caramel Tarts
Recipe - Salted Caramel Tarts
Keywords
- Recipe - Salted Caramel Tarts
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.dairy.com.au.
Cooking tools:
- Food processor
- Rolling pin
- Kitchen scale
- Tart pan
- Pie weights
- Chef's knife
- Cutting board
- Mixing bowl
- Saucepan
- Stove
- Baking sheet
- Parchment paper
- Plastic wrap
- Oven
- Freezer
- Refrigerator
- Spoon
Ingredients
- 230g plain flour
- 20g cocoa powder
- 50g icing sugar
- 125g chilled butter
- 1 egg yolk
- 30ml chilled water
- 395g can sweetened condensed milk
- 60ml golden syrup
- 60g butter, extra
- 1g sea salt
- 150g dark chocolate, chopped
- 100ml thickened cream (35% milk fat)
- 5g sea salt, extra
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