Pasta alla norma (eggplant pasta) Recipe | Buy West Eat Best
Click here for our delicious Pasta alla norma (eggplant pasta) recipe using fresh Western Australian produce »
Ingredients
- 2 large firm eggplants
- ½ cup olive oil
- WA Salt
- 1 tbsp finely diced garlic
- 3 finely diced red chillies
- 1 tin diced tomatoes
- 1 cup tomato passata
- 1 tbsp balsamic vinegar
- 1 tsp white sugar
- 1 cup fresh basil leaves
- pepper
- 500g pasta
- ½ cup ricotta salata or grated pecorino Romano, to serve
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