LGCM Chili Recipe - Beef Recipes - LGCM

Ingredients

• 1 lb Ground Beef
• 24 oz Water
• 1 Yellow Onion (diced)
• 1 Green Pepper (diced)
• 1 Jalapeño Pepper (diced)
• 1 oz Kidney Beans (can(s))
• 1 oz Tomatoes (can)
• 1 oz Tomato Sauce (diced)
• 1 tsp Garlic (can(s))
• 1 tsp Oregano
• .25 tsp Cayenne Pepper
• 1 Tbsp Cumin
• 1 Tbsp Chili Powder
• Salt
• Pepper
• In a medium pot, add the ground beef and brown. Once completely browned drain fat from pan.
• To the ground beef add: garlic, oregano, cayenne pepper, cumin, chili powder, salt & pepper and mix. (Note—these are all included in seasoning packet if purchased.)
• Add kidney beans, diced tomatoes, tomato sauce, yellow onion, green pepper & jalapeno and mix all together.
• Once all the ingredients are added cover and bring to a boil, then reduce to a simmer and let it cook for about 2-3 hours.
• Top with sour cream, shredded cheddar & Fritos and enjoy!