Beetroot & Chick Pea Dip
Taste the vibrant flavors of Beetroot & Chick Pea Dip, perfect for parties. Made with McKenzie's chickpeas and fresh beets, served with crunchy pita chips. Easy to prepare, deliciously satisfying.
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Ingredients
- 425g can baby beets, drained
- 1 1/4 cups McKenzie's Australian Chick Peas
- 1/4 cup McKenzie's Slivered Almonds
- 1/4 cup natural Greek yoghurt
- 1/4 cup extra virgin olive oil
- 2 tbs lemon juice
- 1 clove garlic, crushed
- Pita bread, for serving
- McKenzie's Natural Salt & Pepper, for seasoning
- Cooking spray oil
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