Slow Cooker Corned Beef and Cabbage | Recipe Cart | Recipe Cart

Name: Slow Cooker Corned Beef and Cabbage | Recipe Cart | Recipe Cart
Total time: 490 min
Ingredients: 3 to 5 pounds corned beef brisket ( with spice packet); 1 onion (cut into quarters); 2 bay leaves; 3 cloves garlic (crushed); 2 to 3 large carrots (peeled and chopped into 2 inch pieces (or use baby carrots)); 1 pound creamer potatoes (or larger potatoes halved or quartered); 2 ½ cups low-sodium chicken broth (or beef broth); 1 small green cabbage (quartered or half of a larger cabbage cut into wedges); 5 tablespoons salted butter; 1 to 2 cloves garlic (minced); 2 tablespoons fresh parsley (chopped)

getrecipecart.com

This fabulously easy Slow Cooker Corned Beef and Cabbage recipe takes just minutes of work with phenomenal results! Incredibly tender corned beef and flavorful

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Ingredients

3 to 5 pounds corned beef brisket ( with spice packet)
1 onion (cut into quarters)
2 bay leaves
3 cloves garlic (crushed)
2 to 3 large carrots (peeled and chopped into 2 inch pieces (or use baby carrots))
1 pound creamer potatoes (or larger potatoes halved or quartered)
2 ½ cups low-sodium chicken broth (or beef broth)
1 small green cabbage (quartered or half of a larger cabbage cut into wedges)
5 tablespoons salted butter
1 to 2 cloves garlic (minced)
2 tablespoons fresh parsley (chopped)