Texas Woodpecker Eggs Recipe

Name: Texas Woodpecker Eggs Recipe
Total time: 105 min
Ingredients: 18 small eggs (Boiled and Peeled); 3/4 lb monterey jack pepper cheese (grated); 1/2 lb ground pork breakfast sausage (Use the Hot if you want them a little spicy); 1 1/2 cups buttermilk biscuit mix (Bisquick is best); 1 (6 ounce) box Shake-n-Bake (Pork kind); 3 eggs (beaten)

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This recipe originally came to me from my good friend, and Ex-MIL, Barbara Carroll. It is similar to "Texas Armadillo Eggs", but uses boiled

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Ingredients

18 small eggs (Boiled and Peeled)
3/4 lb monterey jack pepper cheese (grated)
1/2 lb ground pork breakfast sausage (Use the Hot if you want them a little spicy)
1 1/2 cups buttermilk biscuit mix (Bisquick is best)
1 (6 ounce) box Shake-n-Bake (Pork kind)
3 eggs (beaten)