Susanina's Vegetarian Kitchen | Gravy

Ingredients

• 1 Potatoes, White Washed, with skin on, cut up into inch size chunks
• 1 cup Water Just enough to barely cover the potatoes
• ¼ cup Yellow Onion Cut into inch pieces
• 1 tbsp Lightly Salted Butter
• 2 tbsp Unsalted Butter
• 1 Bouillon Cubes Depending on the brand, use enough for two cups of water.
• ¼ tsp Kitchen Bouquet
• 2 tbsp Flour, All Purpose, Unbleached
• 2 cups Water For the final stage of preparation.
• ½ cup Mushrooms Cut into chunks of about an inch