North Indian Classic – Hariyali Chicken
Hariyali chicken, is a dish that comes from one of the most flavourful parts of India - Punjab. This dish is extremely simple to put together, and simply bursts with flavour. As with every classic...
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Ingredients
- 850 grams Chicken
- 1/2 teaspoons Turmeric
- 1 teaspoon Chilli powder
- 3/4 teaspoons Salt
- 1 tablespoon Oil / Ghee
- 1 inch piece Ginger
- 10 cloves Garlic
- 3 teaspoons Coriander seeds
- 2 teaspoons Cumin seeds
- 1 teaspoon Whole peppercorns
- 1 inch piece Cinnamon
- 1 teaspoon Fennel
- 6 Cloves
- 2-4 Green chillies
- 1 bunch Coriander leaves
- One small bunch Green stems of Spring Onion
- 2 Brown cardamom
- 1/2 inch piece Cinnamon
- 2 Medium onions
- 1 cup Yogurt
- Oil
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