Savory Pie with Romanesco Cauliflower and Potatoes - Italian recipes by GialloZafferano

Savory Pie with Romanesco Cauliflower and Potatoes - Italian recipes by GialloZafferano

www.giallozafferano.com

The savory pie with Romanesco cauliflower and potatoes is a tasty vegetarian recipe: the shortcrust pastry holds a soft filling with melting cheese!

Keywords

  • recipes
  • recipe
  • italian cuisine
  • how to cook
  • Savory Pie with Romanesco Cauliflower and Potatoes
View Original

Share this recipe:

Ingredients

  • Flour type 1 1 ½ cup
  • Extra virgin olive oil 5 ½ tbsp
  • Water cold 3 ½ tbsp
  • Fine salt to taste
  • Romanesco cauliflower frozen 4 cups
  • Potatoes 0.55 lb
  • Fontina cheese 3.5 oz
  • Shallot 1
  • Extra virgin olive oil to taste
  • Black pepper to taste

More Like This