Romanesco Cauliflower & Tomato Bake – Yoyo Grocery Co

Romanesco Cauliflower & Tomato Bake – Yoyo Grocery Co

yoyogrocery.co

  Every week we get a beautiful fruit and veg box full of local, seasonal produce from OrganicLea. In this blog, I'm going to share how I turn this in to lunch and dinner with a few simple...

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Ingredients

  • 3 tbsp extra-virgin olive oil
  • 2 garlic cloves, chopped
  • 1 tsp crushed chillies
  • 2 x 400g tins chopped tomatoes
  • 1 large romanesco cauliflower, cut into 2-5cm (1in) wedges
  • 1 large slice of sourdough bread
  • 3 tbsp grated vegetarian hard cheese or Parmesan
  • 1 tbsp chopped fresh fat-leaf parsley
  • Salt & pepper to season

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