Beef and Veggie Smashed Potato
Prick the potatoes all over with a fork and place on a plate. Cook in the microwave oven for 6 to 8 minutes or until tender, turning halfway through cooking. Se
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Cooking tools:
- Microwave
- Fork
- Plate
- Nonstick skillet
- Potato masher
- Stove
- Grater
- Measuring cup
Ingredients
- 1/4 cup (25 g) mozzarella cheese, grated (or more to taste)
- Sour cream, to taste
- Knob of butter (optional)
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