Ham and Egg Fried Rice | Chef Brainy - Chef Brainy

Ingredients

• 2 cups of jasmine rice (uncooked)
• 1 cup of diced ham
• 4 large eggs
• 1 large onion, finely chopped
• 2 tablespoons of vegetable oil
• 3 tablespoons of soy sauce
• 1 teaspoon of sesame oil (optional)
• 2 cloves of garlic, minced
• 1 cup of frozen peas and carrots (optional)
• Salt and pepper to taste
• 2 green onions, chopped (for garnish)