Ham Fried Rice | Jernej Kitchen
Ham Fried Rice with vegetables is a simple and nutritious meal ready in 30 minutes. You can use leftover Easter ham or your favorite type of ham.
Ingredients
- 300 g (10.5 oz) long grain rice
- 2 tbsp canola or sesame oil
- 3 eggs
- 1 tbsp unsalted butter
- 180 g (6.3 oz) ham, cut into cubes
- 2 garlic cloves
- 1 tbsp tomato paste
- 2 tbsp fish sauce
- 1/2 tsp sugar
- 180 g (1 cup) frozen peas
- 3 spring onions
- 4 tbsp light soy sauce
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