Whole Roasted Turmeric Cauliflower | Health and Wellbeing Queensland
Looking to squeeze more veggies into your diet? Try this Middle Eastern delight that will ignite your taste buds and boost your gut health.
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Cooking tools:
- Mortar and pestle
- Rolling pin
- Oven
- Baking sheet
- Mixing bowl
- Chef's knife
- Fork
- Plate
- Measuring spoon
- Measuring cup
Ingredients
- 1 whole cauliflower (including leaves)
- 3 tbsp extra virgin olive oil
- 1 tsp turmeric (ground)
- ½ tsp chilli flakes
- Pinch salt
- Cracked black pepper
- ½ cup plain Greek yoghurt
- 3 tbsp unhulled tahini
- 1 tbsp extra virgin olive oil
- Juice of ½ lemon
- ½ cup raw mixed nuts (e.g. pistachios, almonds, hazelnuts)
- ½ cup fresh rocket
- Handful fresh mint leaves
- 2 tbsp pomegranate seeds
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