Chickpea and Quinoa Salad with Pomegranate – Balsamic Vinaigrette - Recipes | Goya Foods

Chickpea and Quinoa Salad with Pomegranate – Balsamic Vinaigrette - Recipes | Goya Foods

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If you’re planning your menu for the week, here’s a perfect dish: Chickpea and Quinoa Salad with Pomegranate – Balsamic Vinaigrette. This plant-based recipe combines GOYA® Organic Quinoa,...

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Ingredients

  • 1 tbsp. Adobo All-Purpose Seasoning with Pepper
  • 1 cup Organic Quinoa
  • ¼ cup Extra Virgin Olive Oil
  • 2 tbsp. Balsamic Vinegar
  • 1 tbsp. pomegranate juice
  • 5 cups kale, stemmed and chopped
  • 1 can Chick Peas
  • 2 cups halved cherry tomatoes
  • 2 large Gala apples, cored, and cut into 1/2-inch pieces
  • ¼ cup pomegranate arils
  • ¼ cup sliced almonds, optional

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