Chipotle-Spiced Steak with Garlic Yellow Rice - Recipes | Goya Foods

Name: Chipotle-Spiced Steak with Garlic Yellow Rice - Recipes | Goya Foods
Ingredients: ¼ tsp. GOYA® Adobo All-Purpose Seasoning with Pepper; 1½ lbs. boneless beef round steak (London broil); 1 tbsp. GOYA® Extra Virgin Olive Oil; 1 onion, finely chopped; 2 cloves garlic, finely chopped; 1 box GOYA® Yellow Rice; 4½ tsp. sauce, divided, and 1 chile, finely chopped from 1 can (7 oz.) GOYA® Chipotle Chiles in Adobo Sauce; 1 cup BREAKSTONE'S or KNUDSEN Sour Cream; ¼ cup BULL'S-EYE Original Barbecue Sauce

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This summer, turn up the heat with our fiery, tangy and absolutely addictive chipotle chiles! Here, GOYA® Chipotle Chiles in Adobo Sauce are used twice – they’re brushed onto Adobo-seasoned...

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Ingredients

¼ tsp. GOYA® Adobo All-Purpose Seasoning with Pepper
1½ lbs. boneless beef round steak (London broil)
1 tbsp. GOYA® Extra Virgin Olive Oil
1 onion, finely chopped
2 cloves garlic, finely chopped
1 box GOYA® Yellow Rice
4½ tsp. sauce, divided, and 1 chile, finely chopped from 1 can (7 oz.) GOYA® Chipotle Chiles in Adobo Sauce
1 cup BREAKSTONE'S or KNUDSEN Sour Cream
¼ cup BULL'S-EYE Original Barbecue Sauce