Mediterranean Halloumi Sliders
You won’t miss the meat with these tasty and quick mini sandwiches, accented with fresh Greek flavours.
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Ingredients
- 8 oz (250 g) SALERNO - Halloumi Cheese
- 2 red peppers, roasted and patted dry
- 3 tbsp (45 mL) GAY LEA - Salted Butter, melted
- 3 tbsp (45 mL) lemon juice
- 1 tbsp (15 mL) dried oregano
- 1/4 tsp (1 mL) ground black pepper
- 8 slider buns
- 8 tomato slices
- 1/4 cup (50 mL) tzatziki
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